What is WSCAFE's green robusta coffee?
We are currently producing green robusta coffee from different origins of Vietnam. Our main robusta products are natural (unwashed) robusta, washed robusta and robusta fine cup. Among them, natural unwashed green robusta of mainstream quality is the key strategic product range we are selling to the world's local coffee roasters. This type is huge in supply capacity because the majority of farmers in Vietnam are now processing robusta naturally. We also offer washed robusta with microlots on customer's orders on regular basis.
Our main sourcing region for raw robusta coffee is from the Central Highlands of Vietnam where all of robusta coffee trees are being grown and planted.
How do we source green robusta coffee?
We soure green robusta coffee directly from local farmers and through a strong networks of dealers, agents. We have partners and representatives on the key coffee growing regions where we are able to 'listen' to the latest news of the domestic coffee market, and assume the exact numbers of stocks, quality, crops, harvest forecasts, etc.
As Vietnam is very famous with robusta coffee with millions of farms, this is both an opportunity and a challange. The challange is know how to choose the right farms, the suitable beans and the market trends.
How is green robusta coffee consumed & stored?
Like other green coffee beans, green robusta coffee must be roasted and ground before brewing a perfect cup of espresso. However, the application of green robusta is wider than arabica.
They are being consumed as espresso coffee both 100% pure robusta or the blending with robusta as a base, making instant coffee because it is huge in supply and competitive in prices, as coffee concentrate for coffee-based food and beverage products.
Storing green robusta needs a serious attention to maintain its quality, flavors and tastes. As we gather green coffee from different farms with dissimilar moisture, our specialists must check each lot carefully and carry out solutions to do a "moisture balance" between the beans that will lead to a perfect roasting batch for customers.
What is the package for green robusta coffee?
There are common ways to pack green robusta coffee. It is plastic bags for retail or home coffee roasters, 30kg bags for shop roasters, 60kg bags or jumbo bags for industrial roasters. Jute bags are the most favorite materials for green coffee which includes robusta.
The bulk packs for green robusta coffee of WSCAFE
Our bulk packaging for green robusta coffee includes jute bags with PE liner, aluminium bag inside a carton.
Conclusion.
To sum up, WSCAFE green robusta coffee is sourced from different coffee farms across Vietnam. As Vietnam plants a lot of robusta coffee trees, the supply is very huge and tremendous. Being situated at the heart of Central Highlands, the capital of robusta coffee region in Vietnam, WSCAFE are able to source many kinds of green robusta coffee from commercial (mainstream) quality to robusta fine cup and microlots for our customers worldwide. We source raw robusta directly from local farmers and with an effective network so that we are always up to date to coffee news on crops, stocks, prices, and so on.